Guides
Eat & Drink, without the squeeze
Hidden bars a couple can actually get into before 8pm, cafes that welcome a long sit, high teas compared by price, and winery lunches you don't have to drive to — with honest AUD prices throughout.
Showing 33 guides — TAS plus everything national and overseas.
Solo Pasta in Sandy Bay: Hobart's Casual Italian Pick
Sandy Bay is Hobart's quietly confident inner suburb — leafy, residential, and home to Solo Pasta, a small Italian eat…
Hobart's Hidden Wine Bars: A Quiet Night Out for Over-50s
Hobart after dark doesn't have to mean a noisy bar strip or a restaurant that rushes you through three sittings. A han…
Accor Plus Dining: The Discount Club Hiding in Hotel Restaurants
Accor Plus is a membership program that quietly rewards regular diners with substantial discounts at hotel restaurants…
Seniors Dining Discounts: Clubs, Menus and Quiet Bargains
Australia has a quiet, well-established culture of generous dining value for over-50s — from the legendary club bistro…
Winery Clubs: Free Tastings, Member Releases, Harvest Lunches
Australia's winery clubs have matured into something genuinely worthwhile for over-50 travellers: free tastings on ret…
A Grand Night Out: Singapore's Atlas Bar for Over-50 Travellers
Parkview Square in Singapore's Bugis district houses one of the world's most theatrically beautiful bars — Atlas, a lo…
Hobart's Hidden Winter Bars: Warming Up for Under $20
Hobart in winter is a different city to the one that fills the Salamanca weekend markets in summer. The cold strips ba…
Singapore Hawker Food: Cheap Eats for Over-50s
Singapore's hawker centres are among the most democratic dining institutions on earth — UNESCO-listed, delicious and,…
Smart, Honest Ways to Cut Food Costs When Travelling Overseas
Eating well overseas doesn't require a blank-cheque budget — it requires a little planning and a willingness to eat th…
Toronto's Chinatowns: A Comfortable Food Trail for Over-50 Travellers
Toronto holds one of North America's most layered Chinese food cultures — not one Chinatown but several, each with its…
Anvers Chocolate Factory: Watching and Tasting Near Devonport
Anvers Chocolate Factory sits quietly in the small Tasmanian town of Latrobe, ten minutes inland from Devonport, makin…
Cascade Brewery: Australia's Oldest Brewery Under the Mountain
Australia's oldest brewery has been producing beer in the shadow of kunanyi since 1824, and the gothic sandstone build…
Cascade Brewery: Australia's Oldest, Still Brewing in South Hobart
Cascade Brewery has been producing beer in the shadow of kunanyi/Mount Wellington since 1824 — longer than most Austra…
Childers: Cafes and Country Baking on a National Trust Main Street
Childers is the kind of Queensland country town that rewards travellers who actually stop, rather than slow down and k…
Christmas Hills Raspberry Farm: Berries, Cream and a Lakeside Lawn
Christmas Hills Raspberry Farm sits quietly beside a small lake at Elizabeth Town, a short drive inland from Devonport…
Country Bakeries & Regional Tearooms, State by State
A well-chosen country bakery or tearoom can turn a fuel stop into the best hour of a regional drive. This guide picks…
Historic Pubs With Accommodation Worth a Stopover, State by State
There's a particular pleasure in pulling up to a wide-verandah pub in a small Australian town, knowing dinner is thirt…
Hobart's Farm Gate Market: The Locals' Sunday
Hobart's Farm Gate Market transforms Bathurst Street into an open-air producers' market every Sunday morning, drawing…
Josef Chromy Wines at Relbia: Lakeside Lunch Minutes from Launceston
Josef Chromy Wines sits on a working estate at Relbia, roughly ten minutes from Launceston's CBD and airport, making i…
Lark and Hobart's Whisky Bars: Tasting Tasmania's Famous Single Malts
Tasmania's single malt whisky has collected some of the most respected awards in global spirits, and the best way to u…
Peppermint Bay at Woodbridge: Long Lunch on the D'Entrecasteaux
Peppermint Bay at Woodbridge sits on the D'Entrecasteaux Channel about 40 minutes south of Hobart, offering a waterfro…
Regional Cellar-Door Long Lunches Compared, State by State
Australia's wine regions have quietly grown some of the country's most rewarding lunch experiences — places where the…
Regional Cheese Trails Compared, One Per State
Australia's regional cheese scene has matured well beyond the supermarket aisle. From the wind-battered pastures of Ki…
Regional Chocolate Trails and Tastings, State by State
Australia's regional chocolate scene has quietly matured into something worth planning a trip around. From the cool, m…
Regional Food and Wine Festivals Compared, State by State
Australia's regional food and wine festivals have grown into serious cultural events, not just an excuse to drink in a…
Regional Olive Oil Trails: Groves and Tasting Rooms, State by State
Australia produces some genuinely serious extra virgin olive oil, and the people making it often welcome visitors into…
Regional Seafood Trails: Oysters, Bugs and Marron by State
Australia's seafood geography is quietly extraordinary — a continent-wide circuit of cold southern waters, subtropical…
Tasmania's East Coast Oyster Sheds: Freycinet Marine Farm and Friends
There's a particular pleasure in eating oysters pulled from the water in front of you, still cold, with nothing betwee…
The Tamar Valley: Launceston's Wine River Loop
The Tamar Valley north of Launceston is one of Australia's most accessible cool-climate wine regions, where sparkling…
Tumbulgum: A Riverside Village Built Around Its 1887 Tavern
Tumbulgum is the kind of place that rewards travellers who deliberately go looking for it. A cedar-era village on the…
Bruny Island: Tasmania's Food Trail by Ferry
Bruny Island, a short ferry crossing from Kettering south of Hobart, packs a serious food trail into one long day: loc…
Farmers Markets Worth Travelling For: One Per State for Over-50s
Australia's best farmers and producers markets offer over-50 travellers a grounded, unhurried way to connect with loca…
Hobart's Salamanca Market and Waterfront: A Saturday Food Day
Hobart's Salamanca Place on a Saturday morning is one of the most rewarding half-days you can spend in Tasmania — a fl…
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